JD30
Located in Fairfield, CA
Pay: $20.00 - $35.00
Job Full Description
Fairfield, CA
Monday - Sunday 12am - 8:30am + OT
Must be Flexible
Production Coordinator
Description/Essential Job Functions
Machinery Setup:
- Safely set up machinery at the shift's outset for a swift start.
- Instruct employees on best practices based on the production schedule.
Documentation and Evaluation:
- Complete necessary paperwork, including count and product mix sheets.
- Evaluate and report on team members' performance.
Problem Solving and Assistance:
- Analyze and resolve work problems, aiding with workers when needed.
- Organize employees during start-up, shutdown, and downtime situations.
Safety and Compliance:
- Enforce GMP and safety rules and regulations.
- Notify Supervisor, Maintenance, and/or QA of malfunctions or production issues.
- Ensure finished products meet or exceed all regulatory, industry, and customer requirements for food safety and quality.
- Maintain all GFSI, HACCP, and food defense systems.
Requirements/Other Skills/Abilities
Experience:
- Preferably possesses previous food manufacturing experience.
- Demonstrates previous leadership experience in meeting production goals.
Leadership and Communication:
- Exhibits strong leadership qualities with effective communication skills in either Spanish or English; bilingual proficiency is preferred.
- Displays a strong work ethic, openness to constructive criticism, and a collaborative spirit.
Adaptability and Safety:
- Adaptable to working in uncontrolled temperature environments ranging from -10 to 35 degrees.
- Properly use personal protective equipment (PPE), including hairnets, gloves, company-provided uniform, and slip-resistant shoes.
- Attends Food Safety and Personnel Training, passing required exams and quizzes.
Education and Physical Requirements:
- Holds a high school degree or GED; a certificate from college or technical training is preferred.
- Capable of lifting 25 lbs.
Fairfield, CA
1056
1411 Oliver Rd.
Suite 100
Fairfield, CA 94534
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